For Dessert Week, I’m going with slight modifications of the top 14 meals, as well as making it a refill size… To start it off, the first meal to be modified is a 10/10 rated meal, Whole Grain Linguine, Alfredo/Asiago Garlic Alfredo & Crispy Shrimp Fritta, so today will be Whole Grain Linguine, Asiago Garlic Alfredo & Crispy Shrimp Fritta:
While the previous meal was a 10/10, I would give this refilled option without the Alfredo sauce combination an 8/10, as while it was still good, it wasn’t as amazing this go around… Lets see how the dessert impacts the overall…
My first dessert of choice HAS to be the famous, limited item, Pumpkin Cheesecake:
This is described as “topped with caramel sauce and ginger cookie crumbles. Served with whipped cream”. I have never had this before, but I knew it was getting rave reviews. As someone who doesn’t traditionally like cheesecake, I am giving this a whopping 10/10, giving the overall meal a 9/10. It’s just insane how good it is. Definitely give the Pumpkin Cheesecake a try! I’m glad I have half saved for a post-dinner snack!
Here is the receipt showing a cost savings of $15.88:
Here is the nutritional information for this meal: