Day 27, Meal 53

Day 27, Meal 53

My Rating:

Since I was in the area already from staying over in the region last night, I stopped over at the Clearwater, FL location (Pinellas County) for lunch:

I had nothing planned today and had to come up with something that sounded good/interesting on the fly. I decided to do a topping combo for the first time, Crispy Chicken Fritta & Crispy Chicken Fritta topped with a mixture of Creamy Mushroom & Traditional Marinara:

Let’s  Build:

What a masterpiece. And not only does it have the looks, it packs an awesome flavor combination. I don’t know how or why, but it DOES taste delicious. If you feel like having an obnoxious lunch, give this a shot. 9/10.

My server, Dustin, who doubled as the bartender, was AWESOME. Hands down in my top 3 servers I’ve had so far. Awesome personality, easy going, accommodating, prompt and all around provided a fantastic dining out experience. I made sure to let the manager know as well.

Here is the Ziosk showing a cost savings of $16.03:

Here is the nutritional information for this meal:


Day 27, Meal 54
Day 26, Meal 52


Meals(+60 Leftover)
Saved(w/Pasta Pass)
Calories Consumed(2-3 Meals/Day)
Carbs (g)(Energy)
Protein (g)(Repair)
Fat (g)(Yum)
Locations Visited(Across 5 States)
Ending Weight (lb)(Started 153)
Calories Expended(Including BMR)
Active Minutes(Avg 45 Min/Day)


After losing 70 pounds this year, I'm going on a journey of enjoying carbs and dining out twice a day for the next 8 weeks, for free, while still living a healthy lifestyle. I'll be at the gym daily, and my goal is to not put on a single pound. "Everything in moderation, including moderation" - Oscar Wilde

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