My Rating:Tonight’s trip was to the GAINESVILLE (Alachua County) location. For my meal, I went with Whole Grain Linguine, Alfredo/Asiago Garlic Alfredo & Crispy Shrimp Fritta: Wow, this meal was AMAZING… Seriously, 11/10. Hands down my favorite so far. And to top it off, everything about this restaurant was incredible. I wish I got some more inside […]
My Rating:For lunch today, during 50/50 sauce week, I ordered Cavatappi, Asiago Garlic Alfredo/Traditional Marinara & Crispy Shrimp Fritta: This was a very good lunch! Now you might be noticing there isn’t any Traditional Marinara shown… Yea I have no idea how I didn’t even realize that and just ate it as is, and it […]
My Rating:It’s Wednesday, so that means lunch time in Orlando around the corner from the office, over at the ORLANDO – WATERFORD LAKES NEAR UCF location. I went with Spaghetti, Asiago Garlic Alfredo/Traditional Meat Sauce & Meatballs for my 50/50 sauce week combination: I really enjoyed a LOT about this meal. The Garlic flavor really helped […]
My Rating:For my 3rd combination of 50/50 Sauce Week, I am trying out Fettuccine with a mixture of Creamy Mushroom/Asiago Garlic Alfredo topped with Crispy Shrimp Fritta: This was very delicious. Plenty of mushrooms and the only thing I don’t love about the Creamy Mushroom is the lack of cheese flavor, so it’s a no-brainer […]
My Rating:For Week 2, I am going with the theme “50/50 Sauce Week”. Every meal, I’ll do a new combination of sauces mixed together, because that just adds another layer of awesomeness to this promotion that Olive Garden provides. I went with a strong choice to start the theme, slightly altering my top rated 10/10 […]